SINKULA INVESTMENTS LTD. A WENDY’S FRANCHISE GROUP

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Wendys

At Wendy’s, quality and food safety go hand-in-hand as our first priority when it comes to serving customers in our restaurants. Seems like an obvious priority for a restaurant company, right? Well, in our case, we have an added layer of complexity because we bring in FRESH ingredients to our restaurants – multiple times a week – to craft the items on our menu. And we’ve been doing this ever since we first opened our doors in 1969.

Wendys Mission
Our Commitments
How we are serving up better food:
  • Third-Party Human Rights Reviews
    Third-Party Human Rights Reviews
  • Third-Party Human Rights Reviews
    Certified Sustainable Palm
  • Third-Party Human Rights Reviews
    Reduce Antibiotics
  • Third-Party Human Rights Reviews
    Sustainable Beef Production
  • Third-Party Human Rights Reviews
    Eliminate Gestation Stalls
  • Third-Party Human Rights Reviews
    Source Only Cage-Free Eggs
  • Third-Party Human Rights Reviews
    One Adoption Is All It Takes
  • Third-Party Human Rights Reviews
    Reduce Energy Consumption